Plates

The role of plates in the tablescape

Plates are the foundation of every table setting. Yet their role goes beyond simply serving as a surface on which to place food. They enhance visual appeal and help bring out flavours, turning the overall dining experience into a memorable occasion. Different shapes and sizes are suitable for different dishes. A plate with a deeper shape is suited for soup as it helps retain the heat, and a wide, flat shape allows a main course to take centre stage. The colour and pattern of the plates can either complement or contrast with the food served, creating an inviting presentation. Plates are made of different materials, such as porcelain, brass and melamine, offering a variety of aesthetic and functional qualities. Whether plates are collectibles or casual tableware, they reflect the style of the host and the way in which the food is appreciated. The right plate will elevate the dish being served and enhance the pleasure of eating.